Bread – €2
Olives – €3
Cured Cheese – € 4
Tuna Mayonnaise – €3
Glazed Garlic Carrots – €2
With crunchy carrots & toasted pitta bread (G,S,SD,SO,L)
With red berry coulis, walnuts, & crispy crackers (M,SD,N,G)
Add Meat +€2
Grilled tortilla filled with mozzarella, tomato, basil & parmesan crust (G, M)
With garlic & fresh oregano (M)
In a chilli tomato sauce on a bed of couscous (G,E,SO,SD)
With a blue cheese dip (G,MU,M,E,SD)
Drizzled with honey & toasted almonds. Served with crackers (M,N,G)
In a sweet chilli glaze (S,SD,C)
Pan-fried with lemon, garlic, chilli & parsley (C)
Steamed mussels in white wine, crushed garlic, onion, butter and fresh parsley (M,SD,MO)
Homemade with 100% beef, topped with melted cheese & salad. Served with steakhouse chips & sauteed onions (G,E,M,CE)
Deep-fried in beer batter, served with mushy peas or mixed salad (G,E,SD,F)
Served with chips & coleslaw (G,E,SO,MU)
Homemade from fresh local ingredients, served with rice (SD,L,SO)
Traditional and a crowd favourite (G,E,M)
Crispy chips loaded with melted cheese and sweet-chilli sauce (G,SD,L,SO,M)
With onions & red peppers in a mild coconut sauce served with steamed rice. (N,M,SD)
Chickpea Curry is available as a vegetarian option. (N,M,SD,L,SO)
Roasted in-house with our hand selected spices & herbs. Served with steakhouse chips & salad (G,SD)
With chunky steakhouse chips & salad (G,SD)
Served with crispy chips & salad (G,SO,SD,S,CE)
With gravy, topped with creamy mushrooms, steakhouse chips & mozzarella cheese (G,M,E,SO,CE,SD)
In sweet chilli & soya sauce (G,E,MU,N,S,SO,CE)
add Chicken – €14.50
add Prawns (C) – €15.90
With spicy peanut sauce served over rice or chips & Atjar Tjampoer – a variety of pickled vegetables (G,SO,S,P,SD)
Served with sauteed mushrooms, onions & chunky steakhouse fries (M)
With herb & caper butter. Served with chips & salad or potatoes & vegetables (F,M)
With lemon & rosemary-infused oil. Served with chips & salad or potatoes & vegetables (F)
With crushed garlic & lemon dressing. Served with chips & salad or potatoes & vegetables (F)
With Yorkshire pudding, horseradish sauce, gravy, roast or mashed potatoes & a selection of fresh vegetables (G,M,E,SO,CE,SD)
With apple sauce, gravy, roast or mashed potatoes & a selection of fresh vegetables(G,M,E,SO,CE,SD)
With all of the trimmings, gravy, roast or mashed potatoes & a selection of fresh vegetables (G,M,E,SO,CE,SD)
With stuffing, gravy, roast or mashed potatoes & a selection of fresh vegetables (G,M,E,SO,CE,SD)
Crunchy and golden thick cut steakhouse chips (G)
Freshly cut onion rings, coated in a crispy beer batter and deep-fried (G)
Homemade, creamy and tangy (G,M,E,SO,CE,SD)
Ham & cheese (G,M)
Cheddar & onion (G,M)
Cheddar, ham, tomato & onion (G,M)
With mayonnaise, onion, tomato & paprika (G,M,E,F)
A delightful duo of cheddar & mozzarella (G,M)
Grated mozzarella, red pepper, lettuce, onion & mayonnaise (G,M,E)
With chef’s special vinegarette (MU)
With roasted chickpeas, feta cheese & cherry tomato (G,M)
Mixed leaves, topped with grilled chicken breast, anchovies, bacon, onions, croutons & our caesar dressing (G,E,M,F,MU)
Drizzled with the balsamic vinegarette (M,SD)
On a bed of crisp leaves with a teriyaki (soya and ginger) dressing (SO,M,E,S,MU,G,F)
Classic Baileys Irish Cream in a rich but balanced Tiramisu (G,M,SD)
(G,M)
Served with cream or ice cream (G,M,N)
Homemade from a special recipe and topped with toasted nuts (M,N,E)
A selection of seasonal fresh fruit, served cold and refreshing
Enquire with our staff about our daily selections (G)
(G)
(G,E)
(G,E,F,SD)